JASMINE: IRRESISTIBLE CHINESE FOOD

Location: Level 2, New World Makati Hotel, Esperanza Street corner Makati Avenue, Ayala Center, Makati City, Philippines

My group of five were in the Greenbelt area and I was craving for Chinese food and salted egg so off we went to New World Makati Hotel’s Jasmine, its dining outlet at Level 2. Jasmine is open for lunch (11:30 am – 2:30 pm) and dinner (6 pm – 10:30 pm).

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Jasmine Restaurant

The Chinese Art Deco interior was cozy and simply elegant. It is my second visit to this Chinese restaurant and this will definitely be a “cheat meal”! LOL

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Jasmine Dining Area

Jasmine offers authentic Chinese dishes created by renowned Hong Kong chef Wong Kam On: a wide variety of Cantonese baked, fried, steamed and vegetarian dim sum; chicken, fish and pork century egg congees; rice rolls (served only for lunch); Peking Duck; seafood specialties; barbecued appetizers; soups; live fish and seafood (with your choice of cooking method); poultry and meat dishes; bean curd, noodle, rice, vegetable and vegetarian dishes; desserts; and different kinds of tea (along with Jasmine Tea and Jasmine Chrysanthemum). Set menus, priced per table of ten persons, are also offered.

10-Unlimited Yum Cha
Unlimited Yum Cha Menu

The entrance to the main dining room was so inviting. We arrived at a little past noon and most of the tables were occupied. On our round table was a menu for unlimited  yum cha¹, for 988 pesos per person. It was so tempting but we settled for a la carte orders for the group so we could savor the salted egg dishes which I have been craving for.

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Barbecued Pork Pastry

We ordered 4 kinds of dimsum. The BARBECUED PORK PASTRY was a welcome treat because the pastry was so flaky and the pork filling was delicious. The generously-sized PORK XIAO LONG BAO looked so enticing: steaming hot with its delicate folds and thin, white casing. Its yummy mild broth was just right for the well-seasoned pork filling.

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Har Gao

The HAR GAO was served hot, the dough shell was soft and delicate, and the seasoned shrimp filling was tasty and juicy.

3-Pork Pastry Spring Roll
Pork Pastry Spring Roll

The PORK PASTRY SPRING ROLL was a delightful appetizer as well.

We enjoyed sipping the hot JASMINE TEA while we savored the various dim sum as well as succeeding courses.

SPINACH SOUP was requested by our 5-year old picky-eater-grandson and he finished it all so that says a lot about this soup! This healthy soup was served at the right temperature and was pleasantly seasoned so the kid enjoyed it till the last drop.

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Sole of Fish Salted Egg Yolk

We ordered five main courses. Finally, I will satisfy my salted egg craving! The SOLE OF FISH SALTED EGG YOLK hit the spot! I definitely rave about this dish and, dear Seniors, this is definitely a MUST TRY! The tender fish was fried with just the right amount of yummy salted egg.

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Deep Fried Prawns Salted Egg Yolk

The crispy DEEP FRIED PRAWNS SALTED EGG YOLK was likewise delicious, accentuated by the salted egg coating.

The CHINESE STYLE PAN-FRIED BEEF TENDERLOIN was topped with Chef Wong’s special sauce. The beef was so tender. The flavor and texture of the sauce enhanced the enjoyment of this dish.

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Broccoli with Oyster Sauce

Our picky-eater requested BROCCOLI WITH OYSTER SAUCE. The broccoli was cooked just right and the sauce was tasty, but not salty.

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Egg White Seafood Fried Rice

The EGG WHITE SEAFOOD FRIED RICE with conpoy² and pine nuts, with its subtle, yet flavorful blend of ingredients and seasonings, aptly complemented our a la carte orders.

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Mango Pudding

Finally, we ordered two kinds of desserts. Mango Pudding and Mango Cream-Sago.

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Mango Cream-Sago

 

Both desserts were a refreshing treat after all the dimsum and main courses we enjoyed.

The staff were so accommodating and gave personalized service. They changed the plates as needed, replenished our tea and water, and asked if we enjoyed the meal and what else we needed.

We will definitely come back for more, what with their December promo called “Feast on Festive Treats”: (1) a Yum Cha Buffet Lunch consisting of baked, fried and steamed dumplings, buns, rolls and noodles, at 1,388 pesos per person; and, (2) a choice among three 10-course set menus for December 24, 25, 31, 2017 and January 1, 2018, featuring Chef Wong’s signature dishes like Suckling Pig, Braised Abalone with Black Mushrooms, Pan-fried Lamb with Black Pepper Sauce, Pan-fried Scallop with Egg White and Black Truffle Sauce, at 9,888 pesos for a group of 6 persons.

Private dining rooms are also available for your intimate get-togethers, dear Senior Citizens. You can inquire/book at (02) 811-6888. Visit their website: www.manila.newworldhotels.com. You can view their complete menu at www.zomato.com, just type Jasmine – New World Makati Hotel Menu.

Did you find this post informative? Have you also experienced dining in Jasmine? If so, what were your favorite dim sum and ala carte dishes? I would like to hear from you. Do scroll to the upper right corner of this post and click “Leave a comment”. Thank you!


1Yum cha is the Cantonese tradition of brunch consisting of dim sum and Chinese tea. It includes small portions of deep-fried, pan-fried and steamed dim sum dishes served in bamboo steamers, eaten communally, accompanied by tea. Yum Cha literally means “drink tea” in Cantonese.

²Conpoy is a type of pungent, Cantonese dried scallop (a saltwater clam) which is rich in umami (meaty, savory taste) and made by cooking then drying the raw scallops. NOTE: Conpoy literally means “dried shell(fish)”.

FILIPINO SENIORS, KNOW YOUR LEISURE RIGHTS!

Are you like my husband when he became a senior? He did not apply for a Senior Citizen’s Identification Card until after about 2 years of being such.  Perhaps, initially, he was in denial. However, when he gradually realized the big discounts in his maintenance medicines and in fine dining restaurants which he missed compared to his colleagues, off he went to the Office for Senior Citizen Affairs (OSCA) of our town!

I’m a bit different. I was still in denial turning 60 yo but looked forward to obtain my SC ID and avail of all the perks! I have been a law-abiding tax payer and it was the appropriate time for me to enjoy my rights as a senior. Who likes long lines in the airport/fastfood counter/grocery/other counters? So being senior is fine, especially when the counter person asks for my card to check if I am really senior! LOL

Anyway, regardless of your mindset, I believe you earned your senior rights as a good Filipino citizen so avail of it, especially those related to health and leisure!

I will only concentrate on leisure rights in this post but you can check out Republic Act No. 9994 in the web for more information.

  • DOMESTIC TRANSPORTATION PRIVILEGES
    • 20% discount and VAT exemption for air and sea travel, including advanced booking;
    • 20% discount and VAT exemption on fare in public railways, including LRT, MRT and PNR;
    • 20% discount and VAT exemption on fares in buses, jeepneys, taxi, and shuttle services (AUV).
  • HOTELS AND RESTAURANTS
    • Discounts on resorts such as beach and mountain resorts;
    • Discounts shall be applied on room accommodations and other amenities offered by the establishment, not limited to the following examples:
    • Hotel-based parlors and barbershops;
    • Restaurants, massage and spa, workout gyms, swimming pools, KTV bars, internet facilities.
  • RECREATIONAL AND PLACES OF LEISURE
    • Discounts on the utilization of services in the form of fees, charges, and rental for sports facilities or equipment;
    • Discounts on ballroom dancing, yoga, badminton courts, bowling lanes, table or lawn tennis, workout gyms, and martial arts facilities
  • ADMISSION FEE PRIVILEGES
    • Discounts on admission fees charged by theaters, cinema houses, and concert halls;
    • Discounts on other similar places of culture, leisure, and amusement such as museums and parks.
  • EXPRESS LANE PRIVILEGES – These shall be provided in all private, banking, commercial, and government establishments; in the absence thereof, priority shall be given them.

If you have additional information that might be helpful to other SCs, do leave a comment and I will add it in the list! Till the next time!